Leading Italian producer Bisol has announced a portfolio overhaul to enforce its position as the “benchmark” for Prosecco Superiore di Valdobbiadene DOCG – one of the two main DOCGs for Prosecco.
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Retailers are being urged to adapt their strategies around the “evolution of channels” in light of research which showed that in 2017, 76% of fast-moving consumer goods’ (FMCG) value growth came from channels outside traditional supermarkets.
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In case you missed some of the headlines this week on harpers.co.uk, here’s a review of the top online news, analysis, opinions and features.
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Bibendum has teamed up with Market Halls to supply the company’s new pop-up venture in Fulham.
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Christie’s has promoted Tim Triptree, previously vice president, senior specialist, head of sales, to the position of international director, specialist in the wine department.
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Hallgarten & Novum Wines has signed a deal as the exclusive UK distributor for Marlborough’s Lake Chalice Wines across the on and off-trade, marking the brand’s UK debut.
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Plumpton College has, in partnership with Sparkling Wine World Championship (CSWWC) and Nyetimber introduced a ‘light strike’ awareness day coinciding with summer solstice - the longest day of the year.
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A greater appreciation of Italy’s regions and varietal diversity could be laying the groundwork for the longevity of Prosecco, according to experts.
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The winner of this year’s Bellavita Best UK Sommelier 2018 Award, sponsored by Italian Signature Wines Academy (ISWA), has been revealed.
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Coteau des Treilles owner Jo Pithon has after 40 years transmitted his estate to ‘wine enthusiast’ Ivan Massonnat.
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The Österreichische Traditionsweingüter (Traditional Austrian Winemakers) association has welcomed two new regions - Wien and Carnuntum, nearly doubling its number of wine estates.
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Gonzalez Byass has turned the focus on Champagne Deutz with a summer push to promote the premium French fizz.
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Halewood Wines & Spirits has signed a deal as the exclusive distributor of premium Russian vodka brand Beluga in the UK and Republic of Ireland.
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London-based wine importer Red Squirrel has expanded its team with a new buyer.
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Jascots has appointed Miles Platt as its new head of sales.
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Scotland's Tomatin distillery has reported a near 25% jump in turnover.
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Dom Pérignon has announced Vincent Chaperon is to take over as Chef de Cave in January succeeding Richard Geoffroy.
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The Symington Family has reported ‘exceptionally strong’ demand for its 2016 Vintage Ports.
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Piper-Heidsieck has promoted Séverine Frerson to the role of Chef de Cave.
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Chris Indelicato of Delicato Family Vineyards has been voted in by members as Wine Institute chairman for 2018 to 2019 at the association’s 84th annual meeting.
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