Covid and Phylloxera – lessons for the wine trade
Sam Hellyer, head of wine and spirits at Chiswick Auctions, counts 10 years at Oddbins as part of a varied résumé where he headed up the Fine Wine branch in Oxford.
Read more...Sam Hellyer, head of wine and spirits at Chiswick Auctions, counts 10 years at Oddbins as part of a varied résumé where he headed up the Fine Wine branch in Oxford.
Read more...Online beer, wines and spirits (BWS) sales held strong in February, rising by 64.7% year-on-year, according to IMRG Capgemini Online Retail Index.
Read more...International Food & Drink Event (IFE) has teamed up with challenger brand builder Mission Ventures to showcase innovative start-ups in the food and drink sector, including alcohol, which have launched during the Covid-19 pandemic.
Read more...Bancroft Wines has boosted its Provence portfolio with Château Miraval and Hect & Bannier.
Read more...The Welsh government has extended the rent moratorium, which was due to end at the end of this month, by three months.
Read more...Jascots Wine Merchants has added Campania producer Mastroberardino to its Italian portfolio.
Read more...South American wine sales in the UK off-trade have thrived in the past couple of years, showing double-digit value growth, up 12% in 2019 and 24% in 2020 (year to 2 January, 2021), according to new NielsenIQ research shared exclusively with Harpers.
Read more...The no/low wine category is struggling to meet the benchmark of what wine should taste like, according to new Wine Intelligence research.
Read more...Steven Spurrier, one of the most widely respected and liked people in the wine trade, has passed away.
Read more...A new agency specialising in wines from India has been launched in the UK.
Read more...Liquid Icons, the fine wine research and content production company founded by Gerard Basset OBE MW MS and his friend Lewis Chester, has announced the nominees for The Golden Vines Hall of Fame Award and The Golden Vines Innovation Award.
Read more...Most would agree that quality staff are the lifeblood of customer-facing food and drink businesses. But, with the ongoing staffing crisis further exacerbated by Covid and Brexit, good team members – front and back of house – are proving harder to find as hospitality venues move towards reopening.
Read more...The Consejo Regulador de la Denominación de Origen Protegida Cava (DO Cava) has launched its latest campaign aimed at elevating the ‘quality perception’ of the Spanish bubbles.
Read more...The government has confirmed the automatic extension of pavement licences for a further 12 months to September 2022 as part of measures to support hospitality businesses in reopening safely.
Read more...The Adam Handling Restaurant Group (AHRG) has promoted Nicola Gartenberg to executive director for the group, appointing her to the board at the same time.
Read more...Jeroboams has revealed plans to open up to seven new shops in London during the next few years.
Read more...Does quality gin float your boat? And what difference does it make to the distilling process when the Master Distiller is also a Master of Wine (MW)? To find out more, read on and register for our exciting Gin Masterclass for Independent Retailers…
Read more...Fine Wines Direct UK has invested in a number of initiatives in preparation for the on-trade reopening, including purchasing more warehouse space next to its current site in Cardiff, Wales
Read more...Jancis Robinson has turned the spotlight on International Women’s Day with a trio of initiatives including two articles and a ‘Wine, women and Covid-19’ webinar.
Read more...Consorzio of Conegliano Valdobbiadene DOCG has announced sustained production and sales in 2020 in spite of the challenges brought on by Covid-19.
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